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Basilicata, also known as Lucania, is a region in Southern Italy, bordering Campania to the west, Apulia (Puglia) to the north and east, and Calabria to the south. It also has two coastlines: a 30-km stretch on the Tyrrhenian Sea between Campania and Calabria, and a longer coastline along the Gulf of Taranto between Calabria and Apulia.
The region is divided into two provinces: Potenza and Matera. Potenza is the regional capital. The region covers about 10,000 square km and has a population of about 550,000 people.
Basilicata is known for its rich history, with ancient ruins from the Paleolithic era, as well as from the Greek and Roman empires. The ancient town of Matera, renowned for its historic Sassi district, a UNESCO World Heritage Site where people have lived in cave dwellings since prehistoric times, is located in this region. Basilicata is also characterized by its mountainous landscapes, with the Apennine mountain range running through it, and the Pollino national park marking the region's southern limit.
The economy of Basilicata is mainly based on agriculture, with a focus on olive oil production, as well as wine and grain. The region is also involved in natural resource extraction, particularly oil. In recent years, it has been increasingly focusing on tourism, especially eco-tourism and cultural tourism. It offers an array of beautiful landscapes, from the rugged mountain terrain to the coastal areas, as well as a wealth of historical and cultural attractions.
Basilicata's cuisine is rustic and based on locally grown produce. It is recognized for its simplistic recipes comprising whole grains, legumes, vegetables, and meats. Peppers, pork, and various types of pasta are staple ingredients in the region's dishes.
Even though it's less well-known compared to other Italian regions such as Tuscany or Veneto, Basilicata is a region full of charming surprises and hidden gems.